Alkalizing Detox Vegetable Broth
This is a very simple and easy detox broth that you can make in a large batch and use it over the next couple of months. You can enjoy this broth straight up or you can use it as a base to make some delicious soups. The beauty of this alkalizing detox broth is that it is very forgiving in terms of flavor and you can easily add any vegetable for added health benefits. Enjoy the alkalizing effect by sipping on a delicious cup of your vegetable broth every day!
Servings Prep Time
10servings 15minutes
Cook Time
3hours
Servings Prep Time
10servings 15minutes
Cook Time
3hours
Ingredients
Instructions
  1. In a large stockpot, combine all ingredients and bring to a boil over high heat.
  2. Once boiling, reduce heat to low. Let simmer slightly covered for about 2 to 3 hours.
  3. Strain through a fine-mesh sieve and season with salt and pepper to taste.
  4. Reserve vegetables for adding to mash potatoes or to eat separately with other sauces.
Recipe Notes

Broth can be chilled and then stored in the freezer in an airtight jar for up to 3 months.